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Wikipedia: Latin American Cuisine is a phrase that refers to typical foods, beverages, and cooking styles common to many of the countries and cultures in Latin America. Latin America is a very diverse area of land that holds various cuisines that vary from nation to nation. Some items typical of Latin American cuisine include maize-based dishes and various salsas and other condiments.
![[Traditional Belizean dinner.]](http://images.ookaboo.com/photo/s/Belize_mealUploaded_on_August_4_2C_2007_by_Jimmcclarty_s.jpg "Traditional Belizean dinner.")
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![[A bowl of Fanesca as served in Quito.]](http://images.ookaboo.com/photo/s/Fanesca_s.jpg "A bowl of Fanesca as served in Quito.")
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 from Pgbk1987 |
 from Tamorlan |
![[Asado in preparation.]](http://images.ookaboo.com/photo/s/Asado_argentino_s.jpg "Asado in preparation.")
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![[Enchilada with mole sauce]](http://images.ookaboo.com/photo/s/Enchilada_Rice_Beans_s.jpg "Enchilada with mole sauce")
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 from Pablo-flores |
from Y6y6y6 |
![[Ceviche, a Peruvian plate that has grown rapidly in popularity.]](http://images.ookaboo.com/photo/s/Ceviche_from_Peru_s.jpg "Ceviche, a Peruvian plate that has grown rapidly in popularity.")
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![[Peruvian Pisco sour.]](http://images.ookaboo.com/photo/s/PiscoSour_s.jpg "Peruvian Pisco sour.")
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from PDH |
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![[Salvadorean Pupusas.]](http://images.ookaboo.com/photo/s/Plain_pupusas_revueltas_s.jpg "Salvadorean Pupusas.")
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from Jess Lander |
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